Yasaka Ramen

Crispy Chicken Katsu Curry

Japanese curry sauce, steamed rice, crispy chicken katsu, fukujinzuke pickles, tomato, and onion. Description: A classic Japanese curry topped with crispy chicken katsu.

Spicy Ramen

Ramen noodles, pork chashu, Shallot, Nori, Egg, and Menma. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning and our house-made spicy sauce.

Vegetarian Miso Tantan Men

Ramen noodles, soy meat mince, broccoli, sweet corn, red onion, and crispy lotus root chips. Broth: A rich vegetarian broth made with soy milk, miso, and sesame paste, creamy and full of nutty umami.

Classic Ramen

Ramen noodles, pork chashu, shallot, Nori, Menma, and kikurage. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning — the foundation of Yasaka’s ramen.

Edamame

Lightly salted edamame — a simple, refreshing side that pairs perfectly with ramen.

Lotus Root Chips (Nori Salt)

Crispy lotus root chips seasoned with nori seaweed and salt for a light, savory finish.

Vegetarian Miso Tantan Men

Ramen noodles, soy meat mince, broccoli, sweet corn, red onion, and crispy lotus root chips. Broth: A rich vegetarian broth made with soy milk, miso, and sesame paste, creamy and full of nutty umami.

Yasaka Signature

Ramen noodles, kakuni, pork chashu, Nori, Shallot, menma, Egg.

Grilled Kakuni Ramen

Our signature tonkotsu ramen topped with pressure-cooked pork cartilage kakuni, grilled for aroma and finished with a shoyu-based seasoning. Rich yet clean in flavor. Topping with shallot, Menma, and Nori.

Grilled Chashu Ramen

Ramen noodles, grilled pork chashu, Shallot, nori, menma, and kikurage. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning.

Classic Ramen

Ramen noodles, pork chashu, shallot, Nori, Menma, and kikurage. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning — the foundation of Yasaka’s ramen.

Ajitama Ramen (Seasoned Egg)

Ramen noodles, pork chashu, seasoned soft-boiled egg, Shallot, Menma, and Nori. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning.

Mayu Black Garlic Ramen

Ramen noodles, pork chashu, Shallot,Nori, Menma, and kikurage. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning and fragrant black garlic oil.

Spicy Ramen

Ramen noodles, pork chashu, Shallot, Nori, Egg, and Menma. Broth: A rich tonkotsu broth finished with a shoyu-based seasoning and our house-made spicy sauce.

Spicy Mayu Ramen

Ramen noodles, pork chashu, Shallot, Nori, and Menma Broth: A rich tonkotsu broth finished with a shoyu-based seasoning, black garlic oil (mayu), and our house-made spicy sauce.

Miso Ramen

Fresh ramen noodles, tender pork chashu, Shallot, Nori, Menma, and sweet corn. Broth: A rich tonkotsu broth blended with our original miso mix of red miso, white miso, hatcho miso, and saikyo miso for deep, complex umami.

Mashi Mashi King (Free Extra Noodle)

Topped with a grilled pork rib, Kakuni, Chashu, egg, spring onions, bamboo shoots, seaweed, cabbage and bean sprouts. Enough for two people for sharing or just enjoy it all by yourself. Already include one extra noodle.

Chicken Katsu Ramen

Chicken katsu ramen is a variation of ramen where crispy breaded and fried chicken cutlets, known as chicken katsu, are used as a topping. It combines the flavours of tender chicken, savory broth, and noodles to create a delicious and satisfying dish.

Crispy Chicken Katsu Don

A Japanese rice bowl topped with crispy chicken katsu over rice drizzled with savory katsu sauce. Options: Add mayonnaise ( $1)

Edamame

Lightly salted edamame — a simple, refreshing side that pairs perfectly with ramen.

Crispy Takoyaki (6 Pcs)

Crispy fried takoyaki with a soft, fluffy center, finished with savory takoyaki sauce.

Chips (Salted)

Crispy potato chips lightly seasoned with salt — a simple, satisfying side.

Lotus Root Chips (Nori Salt)

Crispy lotus root chips seasoned with nori seaweed and salt for a light, savory finish.

Chicken Katsu Shoyu

Ramen noodles, chicken katsu, corn, broccoli, Shallot, and mushrooms. Broth: A light Tokyo-style shoyu broth with fragrant mushroom oil.

Crispy Chicken Katsu Curry

Japanese curry sauce, steamed rice, crispy chicken katsu, fukujinzuke pickles, tomato, and onion. Description: A classic Japanese curry topped with crispy chicken katsu.

Classic Japanese Curry

Japanese curry sauce, steamed rice, pickled vegetables (fukujinzuke), tomato, and onion. Description: A simple, traditional Japanese curry.

Pork Gyoza (5 Pcs)

Juicy pork dumplings with crispy bottoms, pan-fried and served hot for the perfect bite.

Vegetable Gyoza (5 Pcs)

Flavorful vegetable dumplings with crispy bottoms, pan-fried and served hot.

Teriyaki Karaage (5 Pcs)

Crispy Japanese fried chicken glazed with savory teriyaki sauce, finished with black pepper, white pepper, and white sesame seeds.

Crispy Chicken Katsu (with Katsu Sauce)

Crispy chicken katsu served with savory Japanese katsu sauce.

Extra Noodle

Our signature house-made noodles, known for their chewy texture and satisfying bite.

Grilled Chashu

Grilled pork belly chashu (2 pcs), slow-cooked at 98°C until tender and finished with our original soy-based sauce.

Nori Seaweed

Crispy nori seaweed, perfect for dipping into ramen broth to enhance the aroma and umami.

Kikurage (Wood Ear Mushroom)

Crunchy wood ear mushrooms simply seasoned with salt and pepper.

Ma-Yu (Black garlic oil)

A fragrant black garlic oil that adds depth, richness, and aroma to ramen broth.

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